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Vengai Appalam / Pappadam – வேங்கை அப்பளம் – பாப்படம்

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₹30

₹42
Weight:
  • 140gram
  • 200 gm
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Vengai Appalam / Pappadam is an Indian deep fried dough of black gram bean flour, either fried or cooked with dry heat (flipped over an open flame) until crunchy. Other flours made from lentils, chickpeas, rice, tapioca, millet or potato are also used.
It is typically based on a seasoned dough usually made from peeled black gram flour (urad flour), either fried or cooked with dry heat. Papadums are typically served as an accompaniment to a meal in India, Pakistan, Bangladesh, Nepal and Sri Lanka or as an appetizer or snack.
Brand Vengai
Category Grocery
Sub-Category Vadagams & Fryums
Child-Category Papad
SKU 1146
Weight 140gram
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Vengai Appalam / Pappadam – வேங்கை அப்பளம் – பாப்படம்
₹30 ₹42
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