White pepper tastes hotter than black Pepper but is less complex, with fewer flavour. It is generally used in Chinese and light-coloured dishes such as white sauces and mashed potatoes for keeping intact the colour of the dish along with enhancing its taste. Add a twist of peppery flavour to your preparation, buy Everest White Pepper Powder online today!
About this item ; 1. A perfect blend of pure spices
2. Enhances the taste of your dish
3. Country of Origin: India
4. material_features:vegetarian
5. allergen_information:allergen_free
6. ingredients:organic dry black pepper powder