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Black Cardamom (Elaichi ) Elakkai – கருப்பு ஏலக்காய்

In Stock (50)

₹400

₹450

About the Product

  • Black cardamom is a popular Indian spice, called badi elaichi or kali elaichi, that is used in many of the cuisine's signature dishes. It is in the form of seed pods, which are dark brown to black in colour and take on a smokey flavor due to the way they are dried. It has a smoky flavor which comes from the method of drying on a flame which also lends it a distinct aroma.

Weight:
  • 100gm
  • 50gm
  • 10gm
  • 500gm
  • 1-KG
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About this item

  •   1. Cardamom, also popularly known as Elaichi in India, considered as the queen of spices being the most flavoured and most used spice in the kitchen.        It's a common ingredient in Indian cuisine.
2. Black cardamoms also influences the cardiac health to a great extent. Controlling cardiac rhythm is one of its most important benefits, which eventually keeps your blood pressure under check. Your heart remains healthy with regular intake of black cardamom. It reduces the probabilities of blood clot. This spice is also very effective in protecting you from heat stroke or sun stroke during scorching summer
3. Hygienic packaging to ensure clean packaging procedure while eliminating dust or foreign particles
4. Ideal for traditional dishes like curries, pulao, biryani, kheer, sweets, tea and other veg or non- veg dishes

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